Poche à Pain

Poche à Pain


The àplat pouch stores and keeps bread fresh longer (3-5 days). Allow its loose flour to naturally coat the interior lining of the cotton bag. Simply shake out the crumbs and wash occasionally. The loop ties to closes the pouch securely. Zero waste sustainable design. Made in San Francisco, CA.


  • 17” x 10" with 3” gusset

  • Holds bread loaves of 13” round or rectangle

  • 100% organic cotton canvas

  • Machine wash cold & air dry
  • Made in San Francisco, CA.
  • U.S. PATENT No. D768,380
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Aplat Poche a Pain Tote Dimensions

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